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Umbria

Highlights
  • Experience picturesque hilltop towns, rich in history and medieval architecture
  • Explore diverse landscapes, from rolling hills to dense forests, perfect for outdoor adventures
  • Walk in the steps of St Francis in his birthplace of Assisi
  • Savor robust regional wines, including Sagrantino, paired with local delicacies like tartufo (truffles)
  • Cycle along scenic routes through verdant valleys, rivers, and picturesque countryside
  • Discover the region’s fascinating Etruscan history with underground caves, ruins, and ancient sites

Umbria, often called the "Green Heart of Italy," is home to lush landscapes, rolling hills, and tranquil countryside. Unlike its more famous neighbor Tuscany to the west, Umbria offers a quieter, less busy experience, with medieval hilltop towns, serene lakes, and dense forests perfect for outdoor enthusiasts. 

The region’s unspoiled nature, rich history, and vibrant culture make it a hidden gem for those seeking a deeper connection with Italy’s natural beauty and historical charm. Its rugged landscapes are perfect for hiking, biking, and exploring, while the slower pace and lack of crowds offer a more immersive experience. In Umbria, you can savor local wines, explore ancient ruins, and enjoy the serenity of the Italian countryside.

Explore Umbria, Italy on a self-guided hiking or biking tour with Macs Adventure and discover a different side of Italy. 

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Discover Umbria

  • Where is Umbria?

    Umbria is a landlocked region in central Italy, bordered by Tuscany to the west, Lazio to the south, and Marche to the east.

    How to get to Umbria from North America:  To reach Umbria from North America, fly into Rome’s Fiumicino Airport (FCO) or Florence’s Peretola Airport (FLR), then take a train or drive to the region, which is easily accessible from both cities.

    How far is Umbria from...
    Rome: Approximately 1.5 to 2 hours by car or train.
    Florence: About 2 hours by car or train.
    Tuscany: Neighboring region, accessible within 1 to 2 hours depending on the location.
    Milan: Around 4 to 5 hours by car or 3.5 hours by train.

    Where is Umbria?
  • Getting to Know Umbria, Italy

    What is Umbria known for?
    Umbria is known for its rolling green hills, medieval hilltop towns, rich history, and traditional cuisine. It is often referred to as the "Green Heart of Italy" due to its lush scenery and agricultural heritage.

    Deciding between Umbria or Tuscany?
    Umbria and Tuscany share similarities, like rolling hills and medieval towns, but Umbria is typically considered less touristy and more tranquil than Tuscany. Umbria is ideal for a quieter and more immersive getaway.

    What is the best time to visit Umbria?
    The best time to visit Umbria is during the spring (April to June) and fall (September to October) when the weather is mild, and the landscapes are lush and vibrant.

    Getting to Know Umbria, Italy
  • Getting to Know Umbria

    Are there any UNESCO World Heritage Sites in Umbria?
    Yes, the Basilica of Saint Francis in Assisi is a UNESCO World Heritage Site, renowned for its stunning frescoes and spiritual significance.

    Can I visit vineyards in Umbria?
    Yes, Umbria is home to numerous vineyards where you can taste local wines, particularly in the areas around Montefalco and Orvieto. 

    Getting to Know Umbria
  • What to eat and drink in Umbria

    Porchetta: A savory, slow-roasted pork dish seasoned with garlic, rosemary, and fennel, often served in a sandwich.
    Truffles: Umbria is famous for its black and white truffles, used to flavor pasta, risotto, and other dishes, adding a rich, earthy taste.
    Pecorino Cheese: A tangy sheep's milk cheese, often enjoyed with honey and truffles.
    Strangozzi: A local pasta similar to tagliatelle, often served with truffle sauce or wild boar ragu.
    Umbrian Olive Oil: Known for its fruity and slightly peppery flavor
    Wild Boar: Often featured in stews or as a ragu sauce for pasta, a popular game meat in Umbrian cuisine.
    Sagrantino Wine: A robust red wine from the Montefalco area, known for deep flavors and high tannins.
    Orvieto Classico: A crisp, white wine from Orvieto, perfect for pairing with fish or light appetizers.

    What to eat and drink in Umbria

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